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20 Jun Choosing a crowd-pleasing menu for your summer or fall wedding

Posted at 13:25h in Weddings by Argyle Catering 0 Comments

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Choosing seasonal selections for your summer or fall wedding Peak wedding season is early spring through the beginning of fall, with the most popular months being June and September. As the weather fluctuates, so do the foods that are considered to be “in season.” It’s a...